Knorr Feinschmecker Hollandaise klassisch Soße 250 ml

Knorr Gourmet Hollandaise Classic Sauce 250 ml

Preparation for Hollandaise sauce classic

With Knorr's Feinschmecker Hollandaise klassisch asparagus sauce, eating asparagus becomes an unforgettable experience. The popular classic for the asparagus season is a delicate, creamy sauce with a fine taste and goes perfectly with broccoli and fish as well as as asparagus. The addition of fine butter makes the sauce a special treat for every gourmet.

Preparation: 1) Stir the contents of the sachet into 125 ml cold water with a whisk. Bring to the boil while stirring. 2) Whisk in 125 g diced butter over low heat until melted.

Starch, palm oil, maltodextrin, 12% EGG YOLK POWDER, iodised table salt, MILK WHITE, yeast extract, glucose syrup, sugar, lemon juice powder, MILK SUGAR, WHEAT FLOUR, cooking salt substitute², table salt, white wine extract, natural flavours, turmeric.²Gained from natural potassium minerals.May contain traces of soy, celery and mustard.